Restaurant Manager

PT Giri Luhur · 📍 Tangerang · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 25.000.000 – Rp 34.000.000 per month
PT Giri Luhur is seeking a highly motivated and experienced Restaurant Manager to join our team in Tangerang. As the Restaurant Manager, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring high-quality service, and maintaining a positive customer experience. This is a great opportunity to be part of a growing company and to make a significant impact on our customers and team members.

📋 Tanggung Jawab Pekerjaan

Oversee the day-to-day operations of the restaurant, including staff scheduling, inventory management, and food and beverage service.,Ensure that all food and beverage items are prepared and served according to established standards and regulations.,Maintain a clean and safe working environment, including regular cleaning and sanitation of the restaurant and kitchen areas.,Develop and implement marketing and promotional strategies to attract and retain customers.,Monitor and analyze sales and customer feedback to identify areas for improvement and to make data-driven decisions.,Train and develop staff members to ensure they have the necessary skills and knowledge to provide excellent customer service.,Ensure compliance with all health, safety, and regulatory requirements, including food handling and hygiene standards.,Manage and maintain relationships with suppliers and vendors to ensure a steady supply of high-quality ingredients and products.

🎓 Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Culinary Arts, or a related field.,Minimum of 3 years of experience in a restaurant management or supervisory role.,Strong knowledge of food and beverage service, including menu development, cost control, and inventory management.,Excellent communication, leadership, and interpersonal skills.,Ability to work well under pressure and to manage multiple tasks and priorities.,Familiarity with POS systems and restaurant management software.,Experience with budgeting and financial management.,Ability to analyze sales data and customer feedback to make data-driven decisions.

🛠️ Keahlian

Food and beverage serviceMenu developmentCost controlInventory managementPOS systemsRestaurant management softwareBudgeting and financial managementSales data analysisCustomer feedback analysis
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